A nutrient dense dumpling with a slight nutty taste, the sweetness of cherries and other dried fruits, and smooth coconut cream. Packed with flavour!!!
Cricket flour is made from roasted milled crickets. It is a protein packed flour and contains five times as much iron as steak, one and a half times as much calcium as cheese (per calorie) and impressive amounts of amino acids, vitamin B12, potassium and omega 3,6 and 9.
An excellent way to satisfy your hunger.
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Ingredients & Allergens
INGREDIENTS AND ALLERGENS:
Ingredients are dependant on the seasonal special. Please get in touch for details if you have any allergies.
For allergens, see ingredients in bold.
Storage, Serving & Cooking
Keep in a cool dry place out of direct sunlight. Use within 3 days after opening and place in an air tight container.
Can be frozen for up to 6 months.
Remove from vacuum pack and slice to desired size.
Microwave: 1 minute in 700w
Fry: Popular choice with butter
Oven: in foil and heat in pre heated oven (medium setting) for 10 – 15 minutes
- 400g – Approx 4x 100g servings
- 800g – Approx 8x 100g servings
- 1.4kg – Approx 14x 100g servings.
PLEASE NOTE: Available on Traditional Clooties only unless by special order. Orders can take up to 10 days to dispatch this size
For best results serve hot.